Entrees

Half Smoked Chicken 27.00 Yukon gold mashed, roasted mixed vegetable, burnt onion nest, cider demi

Smoked Gouda Mac n Cheese 15.00 (V) cavatappi, cheddar, fontina, crumb topping.add chicken 4, peppered bacon 4, broccolini 3, buffalo chicken 5

Fish N Chips 27.00 beer battered cod, fries, curry coleslaw, tartar

Grilled Veal Chop 36.00 pommes aligot, "Jimbo Jams" preserved strawberry, truffle demi, gremolata

Pork Belly Burnt Ends 26.00 bourbon glazed, cheesy grits, chanterelle mushrooms, chicharron dust, burnt apple + tamarind glaze

Corn Risotto 23.00 crispy prosciutto, grilled corn, corn + fennel broth, caramelized apple butter (ask to make it vegetarian!)

Spaghetti Carbonara 21.00 manchego, cured yolk, guanciale, English pea

Seared Cod 27.00 fregola, malt + confit tomato beurre blanc, pan seared leeks, shaved grape