Entrees

Half Roasted Chicken 26.00 herb & citrus brined, Israeli couscous, garlic roasted broccolini, sherry & balsamic demi

Smoked Gouda Mac n Cheese 15.00 (V) cavatappi, cheddar, fontina, crumb topping.add chicken 4, peppered bacon 4, broccolini 3, buffalo chicken 5, lobster MP

Grilled NY Strip 32.00 poivre and gruyere crust, chimichurri, truffle rosemary fries

Seared Ahi Tuna 26.00 hot honey and soy glaze, scallion jasmine rice, shaved radish, pickled ginger, cured duck egg

Seafood Risotto MP shrimp and lobster, asparagus, snap peas, manchego, lobster broth

Charcoal Tagliatelle 25.00 seared shrimp, smoked tomato butter, lemongrass and anise white wine, chopped Calabrian chili, arugula

Grilled Swordfish 27.00 rose and tarragon marinade, bacon poached sunchokes, summer squash and zucchini, charred onion romesco